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Product Information


  • Brand: Kikkoman
  • Product Name: Rice Vinegar
  • Product Type: Unseasoned Rice Vinegar
  • Available Sizes: 10 fl oz.
  • Kosher Certified: Yes
  • Usage: Ideal for salad dressings, marinades, pickling vegetables, and as a substitute for wine vinegar or lemon juice in various recipes (The Fresh Grocer, Global site, Global site, Global site)

Key Benefits


  • Mild Flavour: Offers a milder taste compared to other vinegars, with a hint of sweetness derived from the rice
  • Versatile Use: Suitable for Asian, Hispanic, European, and American dishes
  • Health-Conscious: Contains zero fat, zero calories, and no sodium, making it a healthy way to add flavour to dishes
  • No Artificial Ingredients: Free from artificial ingredients
  • Quality Assurance: Made with Kikkoman’s uncompromising standard of quality (Global site, Global site)

How To Use


  • Salad Dressings: Combine with oil and seasonings for a light and tangy dressing
  • Marinades: Use as a base for marinating meats, poultry, or seafood
  • Pickling: Ideal for pickling vegetables due to its balanced acidity
  • Cooking: Add to soups, stews, and stir-fries to enhance flavour
  • Substitute: Use in place of wine vinegar or lemon juice in recipes (Global site, Global site)

Ingredients


  • Rice Vinegar, diluted with water to 4.2% acidity (42 grain) (Global site)

Nutrition Facts (Per 1 Tbsp / 15ml)


  • Calories: 0
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Trans Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 0mg
  • Total Carbohydrates: 0g
  • Dietary Fibre: 0g
  • Total Sugars: 0g
  • Added Sugars: 0g
  • Protein: 0g

Warnings


  • Storage: Refrigerate after opening and use within one month for best quality
  • Allergens: Contains no known allergens (Global site, Global site)

🔗 More Information: Kikkoman® Rice Vinegar – Official Website

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