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Product Information


  • Brand: Kikkoman
  • Product Name: Organic Soy Sauce
  • Size: 10 fl oz (296 mL)
  • Product Type: Naturally Brewed Soy Sauce
  • Certifications: USDA Organic, QAI Certified Organic, Non-GMO
  • Kosher Certified: Yes

Key Benefits


  • Organic Ingredients: Made with premium quality, GMO-free, whole organic soybeans and wheat
  • Naturally Brewed: Fermented and aged for months to develop a rich, balanced umami flavour
  • No Preservatives Added: Free from artificial preservatives, enhancing its natural taste
  • Versatile Use: Complements a wide range of dishes, from traditional Asian to fusion and vegetarian recipes.

How To Use


  • Marinades: Enhance the flavour of meats, poultry, seafood, or tofu by incorporating them into marinades
  • Stir-Fries: Add during cooking to impart depth and savoury notes to vegetables and proteins
  • Dipping Sauce: Serve alongside sushi, dumplings, or spring rolls for added flavour
  • Seasoning: Use as a table condiment or in place of salt to season dishes.

Ingredients


Water, Organic Soybeans, Organic Wheat, Salt.


Nutrition Facts (Per 1 Tbsp / 15mL)

  • Calories: 10
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Trans Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 990mg (43% DV)
  • Total Carbohydrates: 1g
    • Dietary Fibre: 0g
    • Total Sugars: 0g
      • Added Sugars: 0g
  • Protein: 2g

Warnings


  • Allergen Information: Contains soy and wheat
  • Storage: Refrigerate after opening to maintain freshness and flavour.

🔗 More Information: Kikkoman® Organic Soy Sauce – Official Websit

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